ORIVA collaborates with APAE and APIA, agri-food and environmental journalism associations

The Interprofessional Association of Pomace Olive Oil (ORIVA) has signed collaboration agreements with the Spanish Association of Agri-Food Journalists (APAE) and Association of Environmental Information Journalists (APIA) to promote agri-food and environmental communication, areas of specialisation linked to Olive Pomace Oil and the sector.

 

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